Job Description

The Cocktail Bartender will be responsible for preparing and serving a wide range of classic and signature cocktails, beverages, and drinks to a consistently high standard, while delivering warm, attentive, and professional guest service. This role plays a key part in creating a memorable bar experience for guests, working closely with the Bar Manager to maintain an efficient, well-stocked, and compliant bar operation.

Responsibilities

• Prepare and serve classic and signature cocktails, mocktails, and beverages to a consistently high standard of taste and presentation.
• Provide friendly, attentive, and knowledgeable service to guests, offering recommendations and building rapport.
• Maintain up-to-date knowledge of the drinks menu, ingredients, techniques, and current cocktail trends.
• Operate the point-of-sale (POS) system accurately, processing orders and payments efficiently.
• Monitor stock levels of spirits, mixers, garnishes, and bar supplies, and assist with ordering and stocktaking.
• Ensure the bar area is kept clean, organized, and compliant with hygiene and safety standards at all times.
• Check guest identification and adhere to Responsible Service of Alcohol (RSA) requirements at all times.
• Set up and break down the bar for service, including preparing garnishes, syrups, and infusions.
• Handle guest feedback and minor complaints professionally, escalating to management where required.
• Support event and function service, including private bookings and special occasions.
• Work collaboratively with kitchen and front-of-house teams to ensure smooth, coordinated service.
• Adhere to all workplace health and safety (WHS) policies and liquor licensing regulations.

Required Qualifications

• Minimum 2–3 years' experience as a Cocktail Bartender or in a similar role within a hotel, bar, or high-volume hospitality venue.
• Current Responsible Service of Alcohol (RSA) certification (mandatory).

Required Skills

• Strong knowledge of classic cocktails, mixology techniques, spirits, and beverage preparation.
• Excellent communication and interpersonal skills, with a warm and professional guest-facing manner.
• Ability to work efficiently and remain composed during busy service periods.
• Sound understanding of hygiene, safety, and responsible alcohol service standards.
• Experience with POS systems and basic cash handling.
• Flexibility to work shifts, including evenings, weekends, and public holidays.
• A genuine passion for hospitality, mixology, and delivering an exceptional guest experience.
• Formal bartending or hospitality qualification is highly regarded but not essential.

Experience Requirements

• Minimum 2–3 years' experience as a Cocktail Bartender.

Benefits

• Competitive salary of AUD $55,000–$75,000 per annum, commensurate with skills, qualifications and relevant experience. The salary package is negotiable for highly experienced and exceptional candidates.
• Visa sponsorship available for the successful candidate, subject to eligibility and applicable Australian visa requirements.
• Generous annual leave entitlement of 20–28 days, supporting a healthy work-life balance and providing employees with valuable time to recharge.
• Healthcare and health insurance benefits, supporting the health and wellbeing of our team members, subject to applicable employment terms and eligibility.
• Accommodation provided for the successful candidate.
• A supportive and collaborative bar and hospitality environment that values quality, genuine hospitality, teamwork and craftsmanship.
• Ongoing training, mentoring and career development opportunities to support your professional growth and progression within the hospitality industry.
• Staff meals and applicable discounts on accommodation, stays and other services.

Application Closing Date

30 Oct 2026